
The Shepherd At Work Featuring Jonathan Almanzar
When pastor Jonathan Almanzar needed an extra $1,500 a month, he wasn’t looking to launch a viral food sensation. He was a pastor just trying to make ends meet. But God had other plans.
From Pulpit to Fried Chicken: How a Pastor’s Side Hustle Became a Kingdom Platform.
When pastor Jonathan Almanzar needed an extra $1,500 a month, he wasn’t looking to launch a viral food sensation. He was a pastor just trying to make ends meet.
But God had other plans.
That humble side hustle turned into Chicken Cone—a wildly successful, no-fork-needed fried chicken brand that exploded across the country. Jonathan didn’t just find extra income—he found a deeper dependence on God, reaching more people through business than he ever imagined from the pulpit.
In this honest and faith-filled episode, Jonathan shares:
- How desperation led to divine inspiration
- What it means to truly pray on your knees while leading in business
- Why stepping into the marketplace was the most spiritually stretching season of his life
- His newest calling as CEO of Iron Forums, equipping Christian CEOs to grow stronger in faith and business
- If you’ve ever wrestled with calling, provision, or purpose—this one’s for you. God’s not done writing your story.
Additional Info
Media Contact : Robbie Harper
Related Links : https://podcasts.apple.com/us/podcast/from-pulpit-to-fried-chicken-how-a-pastors-side/id1639888267?i=1000714927104
Source : The Shepherd At Work